Signs When Commercial Kitchen Needs Range Hood Cleaning Services

Keeping cook tops and food preparation areas spotless is extremely crucial for hygiene reasons. Most restaurant owners understand the basic importance of this, and that's why they prefer to engaging in a regular commercial kitchen cleaning schedule. 

And Here’s the reason...

Grease and dust can build up in range hood fans and even filters quickly, posing a potential fire hazard. And Grease is highly flammable, so the risk of it catching alight and sparking a kitchen fire are increased if the residue build-up is not removed properly on regular basis. 

To remove the excess grease, the kitchen’s hood and ventilation system provide a layer of protection in eliminating air contaminants and odors caused by cooking. So it’s essential and important for business and home owners to take care of the filters and fans so that they operate effectively. They also need to be cleaned properly to minimize health and safety risks, said by professional hood services companies.

However, even with regular or periodically proper maintenance, there are times when a hood fan or filter will need to be replaced completely. 

Here are some further signs to look for that could indicate a hood fan or filter may need to be replaced include:

• You notice damage on the filter, during a routine cleaning
• The vent fan no longer draws smoke or cooking smells out of the kitchen as effectively
• The exhaust/hood fan makes unusual sounds or stops turning completely  

The risk of an exhaust or hood fan failing during operating hours could be devastating to any commercial kitchen operation. The risk of fire is dramatically increased, but there is also the problem of filling the kitchen and dining area with smoke.  

How long will this cleaning service take?

A standard range hood cleaning takes just 3 to 4 hours. However, there are loads of factors that determine how long it takes- Like the length of time between cleanings, the size of the kitchen, and the number of hoods or fans all factor into how long it will take for the job to be completed. 

Why Hire Hood Cleaning Services From Premier Grease? 

Premier Grease begins every kitchen exhaust system cleaning process at the top and then work with their way down — starting with the exhaust fan, then the duct work, and lastly the hood and the filters. After we clean the entire system, we wipe down the hood, shine it, and clean the kitchen of any possible over-spray.  

By making sure your cleanings are completed regularly by Premier Grease, who being known as the trustworthy company will save you money, protect your business, and keep your customers safe. 

If still you have any further questions or would like to request a personalized hood cleaning estimate, you can call our office or fill out the Contact form on our website today!      

Conclusion: 

Cleaning the exhaust hood system of your kitchen range is essential to maintaining NFPA 96 compliance and ensuring that your restaurant operates at the highest level for your customers. Premier Grease follows a proven process that helps you stay in business while minimizing dangerous commercial kitchen risks.